TASTING NOTE:
"The nose is a medley of stewed red berries (raspberry, blackberry, cranberry, cherry), with muscovado sugar, cigar tobacco, cedarwood, cola cube, dark chocolate and strawberry laces. The palate has medium body, and it is reminiscent of rich Madeira cake, with lots of dried fruits and mixed candied citrus peels. There are notes of sour black cherries and blackcurrant cordial, with an underlying maltiness and pleasing bitter element reminiscent of dark ales or porter. The finish is a beautiful balance of tart red berries, bittersweet chocolate, and gentle black tea tannins."